Holiday Guests for Brunch?

Hey Mod Girls! Do you have guests staying over? Headed over to someone's house for brunch with nothing to bring? Try this easy-as-pie recipe and you'll be a hit.
And don't thank me... thank Bon Appetit!

Ingredients:
4 eggs
3/4 teaspoon salt
1/2 teaspoon pepper
1 10-ounce package frozen chopped spinach, thawed, squeezed dry
1 16-ounce container cottage cheese
1 bunch green onions, chopped (SKIP - MOD girls don't need onions!)
1 cup packed grated sharp cheddar cheese
1/4 cup all purpose flour
3 tablespoons chopped fresh dill or 1 tablespoon dillweed (I SKIPPED this too - just add whatever spices you have, like Italian spices)

Prep:
1. Preheat oven to 350°F.
2. Butter 8x8x2-inch glass baking dish.
3. Beat eggs, salt and pepper to blend in large bowl.
4. Mix in spinach. Add remaining ingredients and stir until well blended.
5. Transfer mixture to prepared dish.
6. Bake casserole until center is firm and top is golden, about 45 minutes.
Note: My "skips" are just to make life easier but do as your tummy desires. Also, I used non-fat cottage cheese and no one at this party noticed.